Bakers Delight

In 1980, Roger and Lesley Gillespie opened the first Bakers Delight in Hawthorn, Victoria. Since then, they've been delighting customers every day with delicious, freshly baked bread. From classic loaves to artisanal sourdoughs, the bread is baked fresh each day using traditional recipes and real ingredients.Still proudly family-owned and operated by joint CEOs Elise Gillespie & David Christie, Bakers Delight is now Australia’s most successful bakery franchise and can be found in more than 700 locations across Australia, Canada, USA and New Zealand.